
While doing your dishes, keep your sponge separated into two sides: the YUCKY side, and the SOAPY side. Use the yucky side to wipe off particularly grimy dishes. After getting the heavy grime/food off, then use the cleaner, soapier side to get it really clean.Click to see full answer. Also asked, should I use a sponge to wash dishes? Why you shouldn’t use a sponge The ideal way to sanitize dishes and cups is to run them through the dishwasher. Since a dishwasher cycles both hot water and hot heat during the drying phase, it’s an effective way to get your eating utensils clean. If you don’t use a dishwasher, you’re likely to choose a kitchen sponge.Also, is it bad to leave soap in a sponge? Warm damp sponges can grow bacteria like most people wouldn’t believe. If you leave some soap in the sponge it helps slow down the development of bacteria, as the soap has some antibacterial properties. Then after a while, take out the cloth, sponge and brush, wring them out and leave to dry. One may also ask, what happens when you leave a sponge in the sink? Sponges left in sinks become fecal germ bombs. We’ve all done it: After scrubbing some dishes, maybe a fork or two, you drop a sopping wet sponge into the kitchen sink – plop – and leave it there until later. coli) and other germs that attach to your sponge.What is the cleanest way to wash dishes? Here are details on each step to make the job as easy as possible: PREP. Scrape dishes to remove leftover food – use a rubber spatula or paper towel. FILL. Fill sink or dishpan with clean, hot water. WASH. Wash “in order,” starting with lightly soiled items. RINSE. Rinse suds and residue with clean hot water. DRY.
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